Grilled Pineapple and Shrimp( In pictures)

1 lb shrimp, peel and devein
fresh pineapple , cut into chunks
6 TBSP orange marmalade
1 TBSP soy sauce
Rice
1/2 c cilantro, chopped

1. Thread shrimp and pineapple on skewers
2. In small saucepan, combine 4 TBSP orange marmalade, 1/2 water, and soy sauce
3. Simmer for a few minutes, then brush on top of shrimp and pineapple
4. Grill 8-10 minutes, turning once
5. Bring sauce to a full boil.
6. Make rice according to directions
7. Combine rice,  2 TBSP sauce, and cilantro
8. Serve shrimp and pineapple with the sauce.